The Science of Bacteriology

Bacteriology is the study of bacteria, how it causes disease, how it help the body, and how to use the knowledge to better humanity. The study of bacteria has come a long way since these microorganisms were first discovered in 1674 by Antony Van Leeuwenhoek. He was the most unlikely scientist to make such a discovery but he was, by nature, curious. He was of an entrepreneurial spirit and anything that caught his eye that was unknown to him, set him to wondering why.

By trade he was a fabric merchant but dealt in many other sideline ventures. One of these, the grinding of lens, led the way for his important discovery. Looking at the plaque in his own mouth with the lens he had invented, he discovered the wiggly little particles now known as bacteria. You can read his outstanding, but thoroughly disgusting, descriptions of what he saw on answers.com.

Once he alerted the scientific community to these microbes, the study of bacteria took off rapidly. There are a multitude of bacteria and most of them are good and necessary and help us carry on our daily living. They are, in essence, the workers of our world and are treated, in most instances, as dirty germs that make us sick.

Of course, these small minute live particles of matter do this, but they seldom get the recognition for the good they do. Without bacteria, there would be no wine, beer, cheese and none of the finer things of life we take for granted. Unlike viruses, they are not parasites and are complete and can do their work unhampered by inertness. Too, unlike them, they are subject to being destroyed by heat, other more powerful microbes and by other scientific means.

Although numerous, they fit within three distinct shapes, rod-shaped – bacilli; rounded balls – cocci, or spiral. Bacilli were recognized as distinct bacteria in 1872 by Ferdinand Cohn, a peer of Robert Koch. This particular bacterium is capable of being stained with a purple dye, rendering it easy to detect.

Bacilli

Thus bacilli are Gram-positive, needs oxygen to grow and forms endospores. (The first part of the word endospore designates to the laboratory student that the spore is formed on the inside of the bacilli wall; had the word been exospore it would mean the spore was formed outside the wall of the bacteria.)

It was the Anthrax discoveries by Koch, in 1876 that furthered the cause of bacteriology, in particular the group known as bacillus. This was the first clue that bacteria could also cause disease. The demonstrating agent, Bacillus anthracis, from the blood of a dead animal, established the fact that the bacilli lived on in the blood for many years. He infected a tiny bit of this into a mouse that became ill with anthrax. With this knowledge, the scientific trailblazers learned that each disease was caused by a particular organism. To learn more of this process go to .textbookofbacteriology.net.htm.

Cocci

Bacteria in this group are the streptococcus and staphylococcus bacteria. They too are gram-positive and are easily when sputum is examined under a microscope. Yet, with the discovery of penicillin they were easily eradicated; however, in the past few years these hardy bacteria are resisting the drugs used against them. (It is important to use antibiotics as recommended by the doctor and to take the prescribed amount. Otherwise, only a small amount of the drug may help in making the strep and staph germs resistant.)

Spiral shaped bacteria

There are many diseases caused by the Spiral shaped bacteria but the one most recently discovered is the gastric helicobacter bacteria that cause ulcers. To learn more read the report by Andre Dubois M.D. Ph.D at Health Sciences at Bethesda, Maryland, USA; a cdc.gov source.

The good bacteria:

From medicine.net we get the good news on probiotics, the bacteria that help the body heal. These are found in good for you foods such as yogurt and fermented foods. The list is extensive. Stop by at any health food store and survey the shelves. However, before buying do your research. As we know business often overrides common sense and in the scientific and health fields this is approaching an epidemic.